Jungle Janie's Raw Vegan Blogspot

Food:   Breakfast:  Watermelon Lunch: Smoothie of blended: Banana, Blueberry, Kale*, Coconut Water with dried White Mulberries on top Dinner: Cucumber* Noodles with chopped sugar snap peas, carrots, yellow bell pepper, celery, pineapple, tomato*, sunflower seeds with blended sauce of kale*, lemon juice, carrot juice, carrot, chia, broccoli sprouts*, fenugreek sprouts*, alfalfa sprouts*, tomato*, yellow bell pepper, celery, basil* with a little sprinkle of ground black pepper on top *stuff we grew and harvested (rather than bought) Here are a couple pics: 1st is with noodles and chopped things unmixed, with the sauce still in the blender. 2nd is with sauce in bowl. 3rd is with everything in the bowl.   The Rest: I am not in Hawaii right now, and have been away from there since about this time in 2017. Darrel and I were driving around the US Mainland for a couple years, then got stuck in Washington during pandemic lockdowns, etc. I gardened some up there in the Pacific Northwest for a